Coverart for item
The Resource French food, Wendy Blaxland

French food, Wendy Blaxland

Label
French food
Title
French food
Statement of responsibility
Wendy Blaxland
Creator
Author
Subject
Language
eng
Summary
Describes historical, cultural, and geographical factors that have influenced the cuisine of France. Includes recipes to create French food
Member of
Cataloging source
DLC
http://library.link/vocab/creatorName
Blaxland, Wendy
Dewey number
J/641/.5944
Illustrations
  • illustrations
  • maps
Index
index present
LC call number
TX724.5.C5
LC item number
B53 2012
Literary form
non fiction
Series statement
I can cook
http://library.link/vocab/subjectName
  • Cooking, French
  • Food
Target audience
juvenile
Label
French food, Wendy Blaxland
Instantiates
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Dimensions
29 cm.
Extent
32 pages
Isbn
9781420290059
Isbn Type
(hc)
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations, color maps
Ownership
*
Label
French food, Wendy Blaxland
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Dimensions
29 cm.
Extent
32 pages
Isbn
9781420290059
Isbn Type
(hc)
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations, color maps
Ownership
*

Library Locations

    • Civic Centre Resource LibraryBorrow it
      2191 Major Mackenzie Drive, Vaughan, ON, L6A 4W2, CA
      43.855556 -79.510614
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